<table width="681" style="height:118px;width:100%;"><tbody><tr><td style="vertical-align:top;"> <h2><img src="/img/cms/picto01.png" alt="" width="66" height="73" /></h2> </td> <td style="width:90%;"><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">CÉPAGES :<br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">45% SYRAH, 30% GRENACHE, 15% MOURVÈDRE, 10% CARIGNAN</span><br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">NATURE DU SOL :<br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">Argilo calcaire-Galets roulés</span><br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">MODE DE SÉLECTION :<br /></span></span><span style="color:#9b9b9b;font-family:Agenda, sans-serif;"><span style="font-size:16px;">Sélection au terroir et parcellaire avant les vendanges.</span></span></td> </tr></tbody></table><table width="680" style="height:23px;width:100%;"><tbody><tr><td></td> <td></td> </tr></tbody></table><table width="682" style="height:23px;width:100%;"><tbody><tr><td style="vertical-align:top;"><img src="/img/cms/picto02.png" alt="" width="66" height="73" /></td> <td style="width:90%;"><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">VINIFICATION :<br /></span></span><span style="color:#9b9b9b;"><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">Vinification traditionnelle et vinification en grappes entières.</span><br /></span></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">RENDEMENTS MOYENS :<br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">45 HL/Hectare. DEGRÉ : 13 % vol.</span><br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">ELEVAGE ET CONDITIONNEMENT :<br /></span></span><span style="color:#9b9b9b;font-family:Agenda, sans-serif;"><span style="font-size:16px;">Élevage en cuve inox dans un chai isolé et climatisé. Mis en bouteille à la propriété en «Bordeaux Languedoc».</span></span></td> </tr></tbody></table><table width="681" style="height:23px;width:100%;"><tbody><tr><td></td> <td></td> </tr></tbody></table><table width="682" style="height:98px;width:100%;"><tbody><tr><td style="vertical-align:top;"><img src="/img/cms/picto03.png" alt="" width="66" height="73" /></td> <td style="width:90%;vertical-align:top;"><span style="color:#000000;"><span style="font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#c49a6c;">RÉCOMPENSES :</span></span></span></span> <p class="MsoNormal"><b><span style="font-size:11pt;">Médaille d’OR au concours MONDE SELECTION DE BRUXELLES 2021<span style="text-transform:uppercase;"></span></span></b></p><p><b></b></p><b></b> <p class="MsoNormal"><b><span style="font-size:11pt;">Médaille de DIAMANT au concours <span style="text-transform:uppercase;">International DES VINS DE GASTRONOMIE 2021</span></span></b></p><p><b></b></p><b></b> <p class="MsoNormal"><b><span style="font-size:11pt;">Médaille d’OR (87/100) au guide GILBERT &amp; GAILLARD dégustation année 2021<span style="text-transform:uppercase;"></span></span></b></p><p><b></b></p><b></b> <p class="MsoNormal"></p> <p class="MsoNormal"><b><span style="font-size:11pt;">Médaille d’OR à la sélection 70 MILLIONS DE DEGUSTATEURS 2021<span style="text-transform:uppercase;"></span></span></b></p><p><b></b></p><b></b> </td> </tr></tbody></table><p></p> <p></p>

<table width="681" style="height:118px;width:100%;"><tbody><tr><td style="vertical-align:top;"> <h2><img src="/img/cms/picto01.png" alt="" width="66" height="73" /></h2> </td> <td style="width:90%;"><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">CÉPAGES :<br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">60% SYRAH, 20% GRENACHE, 15% MOURVÈDRE, 5% CARIGNAN</span><br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">NATURE DU SOL :<br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">Argilo calcaire-Galets roulés</span><br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">MODE DE SÉLECTION :<br /></span></span><span style="color:#9b9b9b;font-family:Agenda, sans-serif;"><span style="font-size:16px;">Sélection au terroir et parcellaire avant les vendanges.</span></span></td> </tr></tbody></table><table width="680" style="height:23px;width:100%;"><tbody><tr><td></td> <td></td> </tr></tbody></table><table width="682" style="height:23px;width:100%;"><tbody><tr><td style="vertical-align:top;"><img src="/img/cms/picto02.png" alt="" width="66" height="73" /></td> <td style="width:90%;"><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">VINIFICATION :<br /></span></span><span style="color:#9b9b9b;"><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">Vinification en grappes entières pour la syrah et le mourvèdre (macération carbonique de 30 jours). Vinification traditionnelle pour les autres cépages.</span><br /></span></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">RENDEMENTS MOYENS :<br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#9b9b9b;">45 HL/Hectare. DEGRÉ : 13 % vol</span><br /></span></span><span style="color:#b38751;font-family:Agenda, sans-serif;"><span style="font-size:16px;">ELEVAGE ET CONDITIONNEMENT :<br /></span></span><span style="color:#9b9b9b;font-family:Agenda, sans-serif;"><span style="font-size:16px;">Vinification en cuve inox avec pigeages et maîtrise des températures, puis élevage sur lies dans notre chai semi-enterré, isolé et climatisé .</span></span></td> </tr></tbody></table><table width="681" style="height:23px;width:100%;"><tbody><tr><td></td> <td></td> </tr></tbody></table><table width="682" style="height:234px;width:100%;"><tbody><tr><td style="vertical-align:top;"><img src="/img/cms/picto03.png" alt="" width="66" height="73" /></td> <td style="width:90%;vertical-align:top;"> <p><span style="color:#000000;"><span style="font-family:Agenda, sans-serif;"><span style="font-size:16px;"><span style="color:#c49a6c;">RÉCOMPENSES :</span><br /></span></span></span></p> <p class="MsoNormal"><span style="font-size:14pt;font-family:Calibri, sans-serif;color:#aeaaaa;">Médaille d’OR au concours international MONDE SELECTION DE BRUXELLES 2019</span></p> <p></p> <p class="MsoNormal"><span style="font-size:14pt;font-family:Calibri, sans-serif;color:#aeaaaa;">Médaille d’OR au concours MONDIAL DE BRUXELLES 2019</span></p> <p></p> <p class="MsoNormal"><span style="font-size:14pt;font-family:Calibri, sans-serif;color:#aeaaaa;">Sélection au concours Top 100 Languedoc - Sud de France UK 2019</span></p> <p></p> <p></p> <p class="MsoNormal"><span style="font-size:14pt;font-family:Calibri, sans-serif;color:#aeaaaa;">Médaille d’ARGENT au concours des Grands Vins du Languedoc-Roussillon 2019</span></p> <p></p> </td> </tr></tbody></table><p class="MsoNormal"></p>